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EGERTON UNIVERSITY LIBRARY
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Results of search for 'su:"Food products"'
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Authors
Gay, J.I.
Goel, R .K.
Long,L.
Lyall, Neil
Tressler,K.Donald
Holding libraries
Egerton University Main Library
Item types
Books
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General Collection
Topics
Food products
Food Products
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1.
Technology of food products.
R .K Goel
by
Goel, R .K
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New Delhi
SBP consultants & Engineering
1975
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TP 370 G66
.
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2.
SOME SAVOURY FOOD PRODUCTS
by
Lyall, Neil
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
LONDON:
FOOD TRADE,
1965
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TP 374 .L9
.
Lists:
CHACHA GROUP
.
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3.
Food products formulary Cereals,baked goods,dairy and egg products.
Donald Tressler
by
Tressler,K.Donald
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Westport
AVI Publishers
1975
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TP 370 4 F6
.
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4.
Food products formulary Fruit,vegetables and nut products.
Donald Tressler
by
Tressler,K.Donald
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Westport
AVI Publishers
1976
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TP 370 4 F6
.
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5.
Food products formulary Meats,poultry,fish,shellfish.
L Long
by
Long,L
Edition:
2nd.ED.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Westport
AVI Publishers
1982
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TP 370 4 F6 1982
.
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6.
Food product package compatibility.
J.I Gay
by
Gay, J.I
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
TPC
1987
Availability:
Items available for loan:
Egerton University Main Library
(1)
Call number:
TS 195 S3
.
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