Foodborne microorganisms and their  toxins   developing methodology. 

 - New York   Marcel Dekker Inc.; 1986. 
<br/><br/><label>ISBN: </label>0824776070 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Microbiology-Congresses.
<br/><br/><label>LC Class. No.: </label>QR 115 .F6