00470nam a2200109Ia 450000500170000000800410001705000190005810000210007724501700009826000390026865000530030720251229175659.0251229s9999    xx            000 0 und d  aSB 211 .K46W36  aWambua, Milcah K 0aEffect of variety and maturity stage of cassava (manihot esculenta) on flour properties and sensory characteristics of wheat-cassava composite breadcMilcah K Wambua  aEgertonb Egerton universityc2017  aCassava- Kenya-Kwale County-Msambweni Sub-County