Wambua, Milcah K <br/><br/>
Effect of variety and maturity stage of cassava (manihot esculenta) on flour properties and sensory characteristics of wheat-cassava composite bread 
Milcah K Wambua 
 - Egerton   Egerton university  2017 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cassava- Kenya-Kwale County-Msambweni Sub-County
<br/><br/><label>LC Class. No.: </label>SB 211 .K46W36