Fridthjof, John <br/><br/>
Encouraging the use of Protein-rich foods. 
John Fridthjof 
 - Rome   FAO of the United Nations  1962 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foods
<br/><br/><label>LC Class. No.: </label>TX 553 .P7F7