Graham-Rack, B. <br/><br/>
Hygiene in food manufacturing and handling.  
B Graham-Rack 
 - 2nd.ed. 
 - London   Food Trade Press Ltd  1964 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Hygiene.
<br/><br/><label>LC Class. No.: </label>TP 370 .H9G7 1973