Text| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Egerton University Main Library General Collection | TX 341 F66 NO 10 1994 C 1 (Browse shelf(Opens below)) | Available | EGER241622 |
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| TX 341 F66 Enhancing developing country participation in FAO/WHO scientific advice activities | TX 341 F66 1979 1988 Food consumption statistics. | TX 341 F66 2001 Food, nutrition and Agriculture Alimantation, nutrition et Agriculture | TX 341 F66 NO 10 1994 C 1 Food, nutrition and Agriculture=Alimantation, nutrition et Agriculture | TX 341 F661 NO 70 The application of risk communication to food standards and safety matters. | TX 341 .G47 2019 Improving safety and quality of complementary foods for children aged 6-23 months in rural areas of Malawi... | TX 341 J65 Compendium of foodadditive specifications. |
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