EGERTON UNIVERSITY LIBRARY

Introduction to agronomy food, crops, and environment Craig C Sheaffer

By: Material type: TextPublication details: New York Delmar Cengage LearningEdition: 2ndISBN:
  • 978-1-11-131233-6
Subject(s): LOC classification:
  • SB 91 .S48 2012
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Egerton University Main Library General Collection SB 91 S48 2012 (Browse shelf(Opens below)) Available 063543

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