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Contribution of selected climate smart agricultural technologies and management practices in smallholder potato farming in Kenya Samuel Ngunjiri Wamuyu

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TextPublication details: Njoro Egerton University 2023Subject(s):

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Thesis	Egerton University Main Library Africanna Periodicals and Special Collection				SB 211 K4W36 2023 (Browse shelf(Opens below))					Available			058449

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Previous	SB 211 K4M65 2021 Effects of plant growth regulations, light and natural materials on dormancy, growth and yield of potato (solanum tuberosum L.) in Kenya	SB 211 K4M88 2022 Effect of variety and product form on physicochemical properties and safety of potato chips and crisps in nyandarua county	SB 211 K4U93 2021 Essential micronutrient composition, chemical safety and sensory properties of raw taro (Colocasia esculenta L.) and Taro crisps in Kenya	SB 211 K4W36 2023 Contribution of selected climate smart agricultural technologies and management practices in smallholder potato farming in Kenya	SB 211 K4W38 2021 Relationship between selected factors and the practice of climate-smart agriculture among smallholder potato farmers in Gilgil-sub-County, Kenya.	SB 211 K46M33 Effect of NPK compound fertilizer on cassava (manihot esculenta crantz) yield in ultisols of Sikasso, Mali	SB 211 K46M67 Effects of NPK fertilizer and fungicide application rates on the performance and management of late blight (phytophthora infestans) in irish potatoes (solanum tuberosum L)	Next

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