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Development of a sweet potato - based weaning food Mary Omwamba

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TextPublication details: Egerton Egerton University 2005Subject(s):

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Thesis	Egerton University Main Library Africanna Periodicals and Special Collection				RJ 216 69 (Browse shelf(Opens below))					Available			027048

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Previous	RG 580 K37 Anti-larval and growth disrupting constituents from melia volkensii (Gurke) on anopheles gambiae S.S	RG 950 B86M37 Factors influencing persistent utilization of traditional birth attendants by expectant women in Kimilili Division,Bungoma county,Kenya	RJ 91 T34K58 An assessment of factors determining low birth weight in singida district, Tanzania	RJ 216 69 Development of a sweet potato - based weaning food	RJ 216 K4M58 Effects of structured education on material breastfeeding self efficacy, perceptions and exclusive breatfeeding duration in Kiandutu, Thika -Kenya	RJ 399 K55 Factors that determine the use of food based strategies in the prevention and control of vitamin A deficiency in Marigat Division, Baringo District, Kenya	RM 237 M37 Isolation and testing the cholesterol reduction ability (in-vitro) of Lactococcus lactis from fermented smooth pigweed (Amaranthus hybridus) leaves	Next

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