Text| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Egerton University Main Library General Collection | TX 551 H66 (Browse shelf(Opens below)) | Available | 025463 |
Browsing Egerton University Main Library shelves,Shelving location: General Collection Close shelf browser (Hides shelf browser)
| TX 551 H5 Elementary science of food. | TX 551 H6 1976 Basic nutrition in the diseases includind selection and ccare of food. | TX 551 H6 1980 Basic nutrition in health of disease including selection and care of food. | TX 551 H66 Carbohydrates and health. | TX 551 H8 DEVELOPMENTAL NUTRITION | TX 551 H86 2005 Human nutrition | TX 551 I5M2 Human nutrition Principles and applications in India. |
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