Hygiene in food manufacturing and handling. B Graham-Rack
Material type:
TextPublication details: London Food Trade Press Ltd 1964Edition: 2nd.edSubject(s): LOC classification: - TP 370 .H9G7 1973
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Egerton University Main Library General Collection | TP 370 H9G7 1973 (Browse shelf(Opens below)) | Available | 022874 |
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