Mechanism of action of food preservation procedures. G. W Gould
Material type:
TextPublication details: London Elsevier applied science; 1989.LOC classification: - TP 371.2 .M42
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Egerton University Main Library General Collection | TP 371 2 M42 (Browse shelf(Opens below)) | Available | 021087 |
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