Developments in food microbiology -1 (Record no. 547508)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00360nam a2200133Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251229191053.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 251229s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0853349991 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR 115 .D48 |
| 245 #0 - TITLE STATEMENT | |
| Title | Developments in food microbiology -1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | Applied Science Publishers |
| Date of publication, distribution, etc. | 1982 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food-Microbiology. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Egerton University Main Library | Egerton University Main Library | General Collection | 12/29/2025 | QR 115 D48 | EU089680 | 12/29/2025 | 12/29/2025 | Books |