EGERTON UNIVERSITY LIBRARY

Encyclopedia of Food Microbiology. (Record no. 413424)

MARC details
000 -LEADER
fixed length control field 00425nam a2200145Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251229084939.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251229s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0122270738
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number REF QR 115 .E53
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Robinson, Richard. K.
245 #0 - TITLE STATEMENT
Title Encyclopedia of Food Microbiology.
Statement of responsibility, etc. Richard. K Robinson
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Academic Press
Date of publication, distribution, etc. 2000
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology - Encyclopedias.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Reference Reference General Collection 12/29/2025 32833.00   REF QR 115 E53 002241 12/29/2025 12/29/2025 Books